Lajollacooks4u, a cooking and dining experience, based in La Jolla, San Diego, CA. Set on top of Mount Soledad with fabulous view of the ocean, participants partake in a culinary adventure designed specifically for their palettes. In addition to hands on cooking classes, Lajollacooks4u is a wonderful activity for special occasions, corporate team building, fundraiser or just enjoying fabulous food, wine and company.

Founded in 2008 by Jodi Abel, Lajollacooks4u has proudly expanded with its one-of-a-kind Farmer's Market and "Foodie" Tours of San Diego! Lajollacooks4u can customize any package for you, complete with cooking classes, cooking demonstrations and more. In order to provide each student with individual attention, each class is limited to a maximum of ten adults. Some classes may allow for fewer students due to instructor preference.