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Old 07-05-2011, 01:56 PM  
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I worked in a pizza parlor for a while in high school.

We did a lot of bad things to food.

Once someone called in and ordered a pizza and was really rude. So they got 2 bottles of red pepper flakes in the pizza sauce.
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I'm not Sheldon! I'm the Flash! And now I'm going to the Grand Canyon to scream in frustration *takes two quick steps* I'm back
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Old 07-05-2011, 04:26 PM  
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Quote:
Originally Posted by Blank_doubt View Post
Started somewhere near age 17 or so working fast food.
Since I could eat a small horse at every meal, the gigs were good for the family budget.
Done some hauling (trucking) of food and products.
---
Food and Waste (or Garbage) are two of the largest avocations that appeal to many People.
--the ol' In and Out-- loosely applied from the movie A Clockwork Orange--
I miss all the food I got to take home. I spent a lot less on groceries way back when.
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Old 07-08-2011, 12:11 PM  
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Tucson, Arrenizona
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I worked at Quiznos. Can't tell you how many times I put a hand full of jalapenos on someones
sub for being a butthole. And I got alot of free food.
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This definitely rates about a 9.0 on my weird-sh*t-o-meter.
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Old 10-22-2011, 11:59 PM  
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cook at a mexican joint part time...wooohooooo good times
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Old 10-24-2011, 11:01 AM  
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I loved the Kitchen, I spent a lot of time in them.

Are you working for a chain or a local place?
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Old 10-24-2011, 06:44 PM  
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hole in the wall local...im sitting here right now....
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Old 11-09-2011, 11:13 AM  
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I always liked those places. Corporate could offer more and better benefits but nothing is better than knowing and having a relationship with your employer.
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Old 08-05-2014, 11:22 AM  
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Montreal
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I spent my last 30 years before retirement working various jobs in a milk processing factory.
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