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Old 11-30-2010, 09:36 PM  
Junior Member

Clearwater, FL
Join Date: Nov 2010
Posts: 5 | Kudos: +10
I brewed some beer once. And it was good. And it begat the next, which was good. Then another, which was better, which begat the next. And so on.

Sooo, there's a few brewers here. Excellent!
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Old 12-01-2010, 08:16 AM  
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Mobile, Alabama
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Been brewing beer for a few months. My wife got me started with supplies for my last birthday. Probably a mistake on her part. Sure can take up a Saturday afternoon while watching football.
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Old 12-02-2010, 06:53 AM  
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West Columbia, South Carolina
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Another homebrewer and follower of homebrewtalk and winemakingtalk, been for about three years now.
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Old 12-02-2010, 02:10 PM  
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Ottawa, ON
Join Date: Dec 2010
Posts: 6 | Kudos: +10
I brew beer and mead. In fact my beer brewing website used to be one of the most popular on the internet though that was a few years ago now. I'm putting my energies into other areas and have let the website fall to the wayside for the most part.
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Old 12-02-2010, 02:38 PM  
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Naperville, Illinois
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Ive been brewing for just about 3 years now... just made the switch to all grain
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Old 12-03-2010, 06:04 PM  
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Dade City, FL
Join Date: Dec 2010
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I've done about 10 beer brews and the 1 failed attempt at cider in the past 3 years. All 10 beer batches were good though. Waiting on some Barley Wine to bottle condition....and with how long it took, I don't know if I could wait for wine to be ready.
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Old 12-04-2010, 08:16 AM  
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Thornton, Co
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Quote:
Originally Posted by ndhoffma View Post
Ive been brewing for just about 3 years now... just made the switch to all grain
Nowhere but up from here.....
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Old 12-06-2010, 08:38 AM  
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Started in Feb 2010 and have over 200 gallons through my brutus system
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Old 12-06-2010, 03:39 PM  
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West Columbia, South Carolina
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Quote:
Originally Posted by OnTheGas View Post
Started in Feb 2010 and have over 200 gallons through my brutus system
The name fits!
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Old 12-07-2010, 09:19 AM  
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Tallahassee, FL
Join Date: Dec 2010
Posts: 8 | Kudos: +10
I'm definitely considering the winemaking/meadmaking field too (homebrewer). I've had some very good meads over the past few months and I've got to believe that I can't mess that up.

Thanks for the forum suggestion.
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