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Old 03-18-2012, 01:35 AM  
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Pasadena, CA
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Shoot, I can't finish 1 helping of duck without it starting to taste funny. Salmon would probably be my choice.
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Old 03-18-2012, 05:16 PM  
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Reno, Nevada
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Rib eye - medium rare with onions, garlic and mushrooms. I'd trade the potatoes and asparagus for roasted beets, carrots, and sweet potatoes.
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Old 01-14-2013, 02:32 AM  
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Montreal
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I like fish,especially white fish. Lobster? i used to work in a seafood processing plant and as i delivered the lobster to all the restaurants in the area a stop by my place had me and the roomies eating lobster and beans for many months,i think we all had our fill of lobsters and to this day Lobsters? i prefer shrimp..
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Old 09-07-2017, 10:39 PM  
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Maybe the sushi.
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