Do you like Thai food? Chicken Satay is tasty.
You'll want to freeze the chicken breast, not solid. A light freeze makes it much easier to slice the chicken thin. Add the chicken to skewers, folding the chicken several times. Lightly baste with Thai peanut sauce and throw it on the grill.
Serve with sticky rice. For presentation, put a couple of fresh basil leaves in the bottom of a bowl, and pack the rice in after. Flip onto a serving plate. Sprinkle the rice with toasted sesame seeds, and add lime juice to taste.