Originally Posted by Castleking
I grew up in St. Louis and I have to say that I'm probably one of the few people who can't stand pork steaks. I'm not sure how you make pork fat MORE greasy, but the pork steak seems to hold the answer. But to each his/her own. Not sure how I feel about my city being known for meat that comes from the hind end of a pig!
They don't come from the butt of the pig, that would be ham.
pork butt is actually the shoulder. Its the same piece of meat u would use for shredded pork.